100% Kona Coffee. Hand-picked, roasted with care and vacuum-sealed for freshness. Shipped from Hawaii to your door, with much Aloha!
Browse Our Kona Coffee
Peaberry Kona Coffee
The rarest Kona; for every 100 bags harvested, only 3-5 are Peaberry.
Estate Kona Coffee
A mixture of the top three grades of Kona, favoring the largest.
Kona Coffee Tripack
Our #1 best-seller of all time. Our top 3 Kona Coffees, discounted.
Grande Domaine Kona
The “Grandaddy” of Kona Coffee, from the longest standing trees.
Swiss water decaffeinated. So you get all the Aloha, without caffeine!
Kona Coffee 4-Ppack
Our #1 best-seller of all time. Our top 4 Kona Coffees, discounted.
About Kona Coffee
Pure Kona Coffee comes from the Kona Coffee Belt, a very tiny stretch of land about 1 mile wide and less than 30 miles long. According to Hawaii State regulations, only coffee grown in the Kona Coffee Belt can be called 100% Kona Coffee. Coffee grown outside the Kona Belt is Hawaiian Coffee, but it is not Kona Coffee.
The Kona Coffee Region is one of the most ideal coffee-growing climates in existence. But, because the Kona Coffee Belt IS so small, only 1% of the world’s coffee yield is 100% Kona Coffee. And to make it even more rare than nature already has, it takes 7 pounds of Coffee cherries to make one pound of Kona Coffee.
If you’ve tried a “Kona Blend,” you haven’t tried the real thing. Kona “blends” are not a blend of Kona Coffees. By law, a Kona “blend” can contain 10% Kona coffee and 90% “not Kona” – and while many Kona blends are nice, they are not 100% Kona. Our Kona coffee is pure, 100% Kona. As Forbes said, “Koa Coffee is the real thing.”
— Mahalo, Steve Costenbader
— Jim G., Hendersonville
4 Ways to Save on Kona Coffee
— Pacific Coast Coffee Association
— Culinary Thymes Magazine